May FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, May 12 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Update on Negotiations
    2. Sexual Harassment and Misconduct Policy
    3. Faculty Attendance Policy
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Department’s Responsibility in Rank and Tenure (23.3.A)
  6. New Business
    1. Attendance at Rank and Tenure and Reappointment Meetings
    2. Deans’ Recommendation Letters

Menu

  • Spring mix salad with two dressings
  • Stracciatella vegetarian Italian spinach and egg drop soup
  • Sole Florentine
  • Sliced pork with marsala sauce
  • Asparagus pesto gnocchi
  • Rolls and butter
  • Assorted pies
  • Coffee, tea, soda, and water

April FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, April 14 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Update on Negotiations
    2. Sexual Harassment and Misconduct Policy
    3. Faculty Attendance Policy
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Department’s Responsibility in Rank and Tenure (23.3.A)
  6. New Business
    1. Attendance at Rank and Tenure and Reappointment Meetings
    2. Deans’ Recommendation Letters

Menu

  • Mixed green salad with two dressings
  • Flank steak with mushroom sauce
  • Broiled filet of sole with lemon butter
  • Pasta primavera
  • Bourbon carrots
  • Rolls and butter
  • Rice pudding
  • Coffee, tea, soda, and water

March FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, March 10 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Update on Negotiations
    2. Current Searches for Academic Administrators
    3. Status of Interdisciplinarity
    4. Sexual Harassment and Misconduct Policy
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Student Learning Outcomes in Rank and Tenure
  6. New Business
    1. Department’s Responsibility in Rank and Tenure (23.3.A)

Menu

  • Three green salad with two dressings
  • Irish soda bread
  • Corned beef and cabbage
  • Roasted potatoes
  • Seasoned roasted winter vegetables
  • Pasta primavera
  • Assorted cookies
  • Coffee, tea, soda, and water

February FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, February 10 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Negotiations Update
    2. Current Searches for Administrators
    3. Rosenberg Award
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Interdisciplinarity Proposal – Pars 1 and 2
  6. New Business
    1. Student Learning Outcomes in Rank & Tenure

Menu

  • Salad with two dressings
  • Baked white and sweet potato bar with toppings of sour cream, cheddar cheese, chives, bacon, and jalapenos
  • Vegan chili
  • Meat chili
  • Corn bread and butter
  • Assorted pies
  • Coffee, tea, soda, and water

December FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, December 9 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Presentation from OED Director
  2. Chair’s Report (Michael Friedman)
    1. Preparing for Negotiations
    2. Current Searches for Administrators
    3. Executive Committee Elections
  3. Contract Administrator’s Report (Kevin Nordberg)
  4. Treasurer’s Report (Dan West)
  5. Grievance Officer’s Report (Len Champney)
  6. Old Business
    1. Interdisciplinarity Proposal Part 2
  7. New Business
    1. Use of Assessment and Student Learning Outcomes

Menu

  • French onion soup with grilled cheese croutons
  • Kielbasa
  • Lentil and mushroom shepherd’s pie (vegetarian)
  • Mixed greens with two dressings
  • Fresh winter veggie
  • Assorted cakes and pies
  • Rolls and butter
  • Warm bread pudding with caramel sauce
  • Coffee, tea, soda, and water

November FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, November 11 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Preparing for Negotiations
    2. Changes at the Handbook Committee
    3. Merit Pay Survey and Appeals
    4. Current Searches for Academic Administrators
    5. Shared Governance – The Routing Committee
    6. Executive Committee Elections
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Interdisciplinarity – Part 2
  6. New Business

Menu

  • Green salad with two dressings
  • Sliced oven-baked ham
  • Sliced turkey breast
  • Onion and sage bread dressing
  • Mashed potatoes and gravy
  • Fresh vegetable
  • Cranberry sauce
  • Rolls and butter
  • Apple or pumpkin pie
  • Coffee, tea, soda, and water

October FAC Meeting

A reminder that our next FAC meeting will be held Tuesday, October 7 from 11:30 AM – 1:00 PM in DeNaples 407 (McIlhenny Ballroom), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Preparations for Negotiations
    2. FAC Forum on Search Committees
    3. Sub-committee on 23.3.A
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Interdisciplinarity proposal
    2. Merit Adjustments
  6. New Business
    1. Consumer Price Index (CPI-U)

Menu

  • Vegan butternut squash soup with caramelized pears
  • Three-green salad with two dressings
  • Baked salmon with dill
  • Herb roasted chicken breast with sauce
  • Rice pilaf
  • Grilled fall vegetable
  • Apple and cranberry squares
  • Rolls and butter
  • Coffee, tea, soda, and water

September FAC Meeting

A reminder that the first FAC meeting for Fall 2014 will be held Tuesday, September 9 from 11:30 AM – 1:00 PM in Brennan Hall 509 (Rose Room), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Preparations for Negotiations
    2. Shared Governance Report
    3. FAC Forum on Search Committees
    4. Meeting Schedule 2014-2015
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Interdisciplinarity
  6. New Business
    1. Ratification of Table Team
    2. Merit Adjustments

Menu

  • Vegetarian Italian white bean soup
  • Make-your-own salad (field greens, pear, walnut, and goat cheese toppings)
  • Grilled cider-marinated chicken
  • Portobello & butternhut squash with barley pilaf
  • Fresh fall vegetables
  • Rolls and butter
  • Assorted cakes and pies
  • Coffee, tea, soda, and water

May FAC Meeting

A reminder that the May FAC meeting will be held Tuesday, May 13 from 11:30 AM – 1:00 PM in the McIlhenny Ballroom (4th floor DeNaples), with luncheon service beginning at 11:15 AM. See this month’s FAC Sheet for minutes from our last meeting.

Agenda

  1. Chair’s Report (Michael Friedman)
    1. Negotiations Survey
    2. Shared Governance meeting with Fr. Quinn
    3. Merit Adjustments
    4. Scranton Prep Scholarships
  2. Contract Administrator’s Report (Kevin Nordberg)
  3. Treasurer’s Report (Dan West)
  4. Grievance Officer’s Report (Len Champney)
  5. Old Business
    1. Service Criteria for Rank & Tenure
  6. New Business
    1. Interdisciplinarity

 

Menu

  • Mixed green salad with two dressings
  • Stracciatella vegetarian Italian spinach & egg drop soup
  • Sole florentine
  • Baked ham
  • Asparagus pesto gnocchi
  • Rolls and butter
  • Assorted pies
  • Coffee, tea, soda, and water